Turkey Salsa Hash Recipe

Satisfy Your Taste Buds with This Delicious Turkey Salsa Hash Recipe

Discover how to make a flavorful Turkey Salsa Hash Recipe loaded with veggies, lean protein, and a zesty homemade salsa. This easy one-skillet meal comes together in under 30 minutes.

Introduction to the Turkey Salsa Hash Recipe

This Turkey Salsa Hash Recipe is a nutritious and satisfying one-pot dinner. By combining ground turkey, potatoes, onions, bell peppers, corn, black beans, and spices, you’ll have a hearty and delicious hash topped with a bright, fresh salsa.

Making this hash recipe at home saves time and money compared to going out to eat. The preparation is simple, requiring just one skillet and taking less than 30 minutes from start to finish. The ingredients are affordable and likely already stocked in your pantry and fridge.

So if you’re looking for an easy weeknight dinner recipe that doesn’t sacrifice any flavor, then this Turkey Salsa Hash Recipe is just what you need. Let’s get started!

Benefits of the Turkey Salsa Hash Recipe

There are many excellent reasons to add this recipe to your regular dinner rotation:

It’s Healthy

Ground turkey provides lean protein, while the veggies add important nutrients and fiber. By using just a small amount of oil and loading up on produce, this meal easily fits into a balanced diet.

It’s Quick

With mostly pantry staple ingredients, you can have this hash recipe ready in under 30 minutes. The easy, one-pot preparation means very little cleanup too!

It’s Affordable

Not only is ground turkey budget-friendly, but you likely already have the produce and spices on hand. Compared to chicken or more expensive meats, you save money with this flavorful meal.

It’s Filling

With protein, fiber-rich veggies, and complex carbs, this turkey hash recipe will keep you satisfied for hours after dinner.

It’s Customizable

Don’t like bell peppers? Swap in zucchini or broccoli instead! Prefer cheddar over pepper jack? Go for it! Modify the ingredients to suit your tastes.

Now that you know why this recipe belongs on regular rotation, let’s learn how to make this delicious Turkey Salsa Hash Recipe!

How to Make Turkey Salsa Hash

Making this simple dinner recipe requires just one skillet and about 30 minutes. With few ingredients and easy preparation, anyone can whip up this hearty turkey hash.

Ingredients

• 1 pound ground turkey
• 3 medium russet potatoes, diced
• 1 small onion, diced
• 1 red bell pepper, diced
• 1 cup frozen or canned corn kernels
• 1 15-ounce can black beans, drained and rinsed
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon paprika
• Salt and pepper to taste
• 1 cup shredded pepper jack cheese
• Chopped fresh cilantro (for serving)

Turkey Salsa

• 2 medium roma tomatoes, diced
• 1/2 small red onion, diced
• 1 jalapeño, seeded and minced
• 1 garlic clove, minced
• Juice of 1 lime
• 2 tablespoons chopped cilantro
• Pinch of salt

Instructions

1. In a large skillet over medium heat, warm the olive oil. Add the ground turkey and cook for 5-6 minutes, breaking it into small crumbles as it cooks.
2. Add the diced potatoes, onion, bell pepper, corn, black beans, and garlic. Cook for 10 more minutes.
3. Sprinkle the cumin, chili powder, cayenne pepper, paprika, and a generous pinch of salt and pepper over the hash. Toss to evenly coat everything. Place a lid on top and cook for 8-10 more minutes until potatoes are fork tender.
4. While the hash finishes cooking, make the quick turkey salsa. In a small bowl combine the tomatoes, onion, jalapeño, garlic, lime juice, cilantro, and pinch of salt.
5. When the potatoes in the hash are fork tender, remove the lid and sprinkle the pepper jack cheese over top. Replace cover and let melt for 2-3 minutes.
6. Serve the cheesy turkey hash into bowls topped with the fresh turkey salsa and extra cilantro. Enjoy!

And that’s it! In just 30 minutes you can have this vibrant Turkey Salsa Hash Recipe ready for dinner.

Cooking Tips for the Best Turkey Salsa Hash

With just a few simple tips, you’ll end up with amazing flavor in every bite:

• Use a combination of sweet and russet potatoes for the best texture. The starchy russets get crispy edges while the sweet potatoes turn soft and creamy.
• Cook the ground turkey before adding other ingredients. Browning the meat first prevents it from getting soggy later.
• Spread softer ingredients like corn and beans along the bottom of the skillet and firmer veggies up the sides. This allows even cooking.
• Put a lid on top after adding spices. The trapped steam helps the potatoes cook faster while infusing flavor throughout.
• Mix the salsa right before serving to maintain texture and fresh taste.
• Customize toppings with avocado slices, sour cream, tortilla strips, or a fried egg for extra protein.

Stick to this easy preparation and these hash cooking tips for the best Turkey Salsa Hash Recipe success!

FAQs About the Turkey Salsa Hash Recipe

As you prepare this zesty dinner at home, you may have some questions. Here are answers to some frequently asked queries:

What Sides Go Well with This Hash Recipe?

Some tasty sides that pair nicely include:

• Cornbread – The sweetness balances the spice in the hash perfectly.
• Lime or avocado salad – A bright, citrus-filled salad provides contrast.
• Beans and rice – Go for a Tex-Mex theme with Spanish rice and refried beans.
• Tortilla chips and guacamole – Scoop that guac with the turkey hash for a yummy bite!

Can I Meal Prep This Turkey Hash Recipe?

Yes! To meal prep:

• Store the uncooked hash mixture and salsa separately in the fridge for 3-4 days.
• When ready to eat, scoop portions into a skillet and cook from frozen until hot and sizzling.

What If I Want to Make this Recipe Vegetarian?

Great news – this hash recipe easily adapts to be meatless:

• Replace the ground turkey with cubed extra firm tofu or crumbled tempeh.
• Follow the same instructions, browning the tofu/tempeh before adding the veggies.
• For extra protein, throw in some beans or lentils too.

Can I Use Sweet Potato Instead of Russet?

You sure can! The preparation remains the same:

• Peel and dice 1-2 sweet potatoes instead of the russet potatoes.
• Follow the recipe as written, cooking until potatoes are fork tender.
• The sweet potato will cook faster than regular potatoes, so keep an eye on it.

What Hot Pepper Should I Use in the Salsa?

While a jalapeño offers medium heat, you can sub for mild or extra spicy flavors:

• For less heat, try an Anaheim or poblano pepper instead.
• For extra zing, opt for a serrano or habañero pepper (if you dare!).

What Proteins Work Besides Ground Turkey?

This versatile hash takes well to many different meat flavors:

• Ground chicken or pork sausage make tasty substitutions.
• Diced ham or bacon add delicious smokiness.
• Lentils, chickpeas or black beans provide a vegetarian protein boost.

Now that you know how to make the best Turkey Salsa Hash Recipe and have the FAQs covered, it’s time dig in! This easy one-skillet dinner will have everyone asking for seconds.

Enjoy More Healthy and Fresh Recipes

If you love whipping up fast, family-friendly meals at home, try out some of these delicious recipes:

One-Pot Chicken Fajita Pasta

With smoky seasoning, grilled veggies and quick rotini, this recipe makes an easy weeknight dinner the whole family will devour. Add avocado, salsa and tortillas for a complete fajita-flavored meal.

Sheet Pan Lemon Garlic Salmon with Asparagus Fresh salmon fillets pair wonderfully with snap-tender asparagus and potatoes, all roasted in good olive oil and fragrant lemon garlic seasoning. A fast, healthy dinner with minimal cleanup that feels fancy.

Baked BBQ Chicken Taquitos Shredded rotisserie chicken gets combined with pepper jack, corn and beans in a sweet and smoky homemade BBQ sauce for the tastiest filling. Stuff into tortillas, roll up and bake until perfectly crispy.

Be sure to check out more quick and healthy recipes that your family will love! Making fresh, homecooked meals doesn’t need to be complicated or time-consuming.

Conclusion

This bold and tasty Turkey Salsa Hash Recipe should become a regular in your meal planning rotation. With simple ingredients, easy one-skillet preparation, and delicious Tex-Mex flavors, it’s a new family-favorite way to cook ground turkey. Sprinkled with melty cheese and topped with a homemade salsa, dinner just got so much more vibrant!

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